Sailing to the East Coast 2: Dover, Sandwich and Ramsgate

Having reached Dover, and with a couple of days of bad weather approaching, I made for Sandwich. When I was planning this trip, I particularly wanted to visit because of the cruise up the creek. This particular river, the Stour, shares its name with my home town, Stourbridge, as well as a counterpart in Suffolk we were on our way to visit.

Molly and Delphyn, a Contessa leaving Dover

I left Dover with a Dutch Contessa yacht that I would meet again further down the line. We both followed port control instructions to leave via the busy eastern entrance to the harbour. With strong winds and a foul tide, I used engine and staysail to pass the famous white cliffs and along the shore of the low-lying land north of Deal.

The entrance to the river Stour was easy enough to find and the channel well buoyed. I had timed my arrival for an hour before high tide and this gave me plenty of time and depth to get into the river proper. The least depth I saw in the entrance was around 3m, though the main channel in the river was at least 4m.

I’m sure the channel buoy shouldn’t be like that!

I motored past argumentative terns with young, several large groups of seals and many species of wetland birds. The town of sandwich is about 2 miles inland, reached by nearly 5 miles of winding river. I passed two large boat yards and the huge Pfizer pharmaceutical complex, eventually arriving at the lovely town of Sandwich.

Molly moored in Sandwich town quay

The town quay is lined with wooden posts, against which visitors lie, and gives easy access to the town. Sandwich is a very historic place with many buildings dating back to medieval, Norman or Saxon times. I enjoyed a lazy couple of wet and windy days here, exploring the narrow streets. I particularly enjoyed a visit the the small independent cinema, a family run enterprise.

Aptly named street name, given the weather!
The Empire cinema, Sandwich

The tides are odd here, with the water continuing to flow in for some time after high water, indicating Thanet is still an island, even though the river is much silted up. The friendly harbour master recommended leaving “when you can see the water has just stopped ebbing”. That’s only two and a half hours before high water. In the event, when I left, the water had started to flow in and to turn Molly around, I gently motored her bow into the reeds on the opposite bank and let the flow turn her. I was then able to motor away.

What sort of terns are these? Sandwich terns!
Oi! Who’re you looking at?

My next leg was a short hop down to Ramsgate to meet two other gaffers heading East from the Solent for the OGA party in Ipswich. The forecast was not looking good and we were waiting for a gap in the weather to make a break across the Thames estuary.

One of the boats, High Barbaree, I’d sailed aboard previously. She’s a Cornish Crabber Pilot Cutter 30, owned by Tim and Liz. The other was unfamiliar to me – a Tamarisk 24 called Puffin Bach. Skipper Brian appeared just at the right time as I entered harbour and took a line for me; I was also cordially greeted by Barbara from Delphyn, the Dutch Contessa that had left Dover at the same time as Molly and who were also waiting for a gap in the weather.

Meanwhile Huw arrived; he had come to sail the next leg with me,. The Solent Crew had a pleasant lunch aboard High Barbaree, during which I invited invited everyone for dinner aboard Molly.

Dinner (well, dessert at that stage) aboard Molly

A second very windy day was passed, followed by a very entertaining evening aboard Puffin Bach, with Brian at the Primus stove.

Puffin Bach

One thought on “Sailing to the East Coast 2: Dover, Sandwich and Ramsgate

  1. Lovely stuff. Inviting friends for dinner on board, fantastic the step up from the Cape Cutter makes a lot of sense for you.

    Luckily dinner ashore at taverna continues to serve us well and saves on washing up.

    Happy days.

    Liked by 1 person

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